Ibizan magdalenas are part of those everyday flavors you always feel like coming back to.

At Forn Can Bufí, we continue to make them with simple, quality ingredients, respecting the traditional recipe that so many generations have enjoyed.

Almond, cinnamon and lemon come together with fresh eggs to create a warm, recognisable flavor.

A lightly crisp outside and a tender, pleasant inside, enjoyed from the first bite and welcome at any time of day.